Hulled Sesame Seeds
ADDS A CRUNCHY TEXTURE AND NUTTY FLAVOR TO FOODS.
This kind of sesame can be used for bakery recipes, like bread or dishes that seek a crunchy effect and has toasted flavor notes.
USES:
- Topping for rolls and hamburger buns
- Baked snacks as crackers and granola
- Candies such as Halvah
- Sesame paste
- Energy bars
- Confectionary products
- Enrich food taste and nutritional values
- Perk up and subtle crunch to many dishes including stir-fries, hot ot cold cereal
- Yogurth, smoothies, salads
- Hummus and garnishes
NUTRITION BENEFITS:
- Natural source of antioxidants
- Source of calcium
