Precooked Black Bean Flour

Moisture: &lt;8.0%
Protein: &gt;20%
Granulometry: mesh retention #60 &lt;10%
Shelf life: best before 12 months
Storage conditions: no more than 25ºC

An innovative plant-based solution for the gluten-free baking industry with a good source of fiber.

Black bean flour / The soft flavor can be combined with sweet tastes such as chocolate. Our black bean flour is often used in gluten-free diets.

25 kg bag.