Virgin Avocado oil / Avocado oil is obtained by pressing the avocado pulp through a cold process. The advantages of including this product in a varied, complete and healthy diet can be taken advantage of, since the benefits it provides are magnificent for any person who consumes it.
USES:
Add a tablespoon to enriching a smoothie
Drizzle it over salads, pasta and cold soups
Use it as a marinade for grilling meat, fish and chicken
Include it when baking
Use it in homemade mayo or guacamole
NUTRITION BENEFITS:
Omega 6 and 9
Vitamin E and A
Antioxidants
SPECIFICATIONS:
Color: (1″) 3.5 R / 70 Y max
lodine Value: 65 – 95
Peroxide value (at time of packaging): 10 meq/kg max